Chocolates

  • Giandujotti box

    £6.30

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Barbero revisits the traditional recipe with a higher concentration of Piedmont hazelnut and cocoa, thus giving a taste more intense and aromatic.

  • No added sugar giandujotti

    £6.30

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. We have created this variety sugar free.

  • Pistacchiotto ®

    £7.65

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Pistacchiotto, the pistachio giandujotto created by the collaboration with the Pariani firm.

  • Torronjotto ®

    £6.30

    Torronjotto® the first nougat giandujotto.

  • Giandujotti bag

    £5.85

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Barbero revisits the traditional recipe with a higher concentration of Piedmont hazelnut and cocoa, thus giving a taste more intense and aromatic.

  • Piedmont hazelnut praline

    £5.40

    Round praline made of a toasted Piedmont hazelnut covered with extra dark chocolate and sugar. Tasty and crunchy.

  • Mixed sweet truffles

    £5.85

    The truffle are produced with Piedmont hazelnut and the best quality chocolate. Thanks to the high quality of hazelnut paste, the result is a soft praline with torrone grains inside and another with cocoa grains. The truffle is then dusted with cocoa to finish its preparation.

  • Box mixed sweet truffles

    £7.20

    The truffle are produced with Piedmont hazelnut and the best quality chocolate. Thanks to the high quality of hazelnut paste, the result is a soft praline with torrone grains inside and another with cocoa grains. The truffle is then dusted with cocoa to finish its preparation.

  • Rose truffles

    £8.55

    - Limited Edition for Valentine's Day -

    Discover the rose truffles! An elegant and delicious gift dedicated to the person you love.
    Made with freeze-dried rose petals and natural vanilla. (Includes 130 g of rose truffles and metal box with art nouveau graphics).

  • Mixed praline

    £7.20

    Small tins, born from the encounter between taste and elegance, each one is dedicated to a chocolate or a praline of the Barbero production.
    Metal yellow box with nocciolini (pralines filled with hazelnuts*), boeri (pralines filled with cherry and liqueur) and limoncelli (pralines filled with Sorrento limoncello cream)

  • Mixed praline - gift box

    £18.00

    Tasty chocolates made with a shell of extra dark chocolate filled with hazelnut, Sorrento limoncello "Il Convento" creams.

  • Napolitains different tastes

    £5.40

    Aroma, taste, colour. Barbero chocolate is surprising in every aspect.