With limunin peaches, indigenous and with De.Co. recognition from the municipality of Asti, natural syrup made exclusively with water and sugar is added in order to enhance the characteristic aromatic flavor with notes of almond of this particular variety of peach.

Perfect to be enjoyed plain, to prepare delicious desserts or to combine with ice cream.

60% extra dark chocolate drops. Perfect for making our delicious hot chocolate or for creating sweet recipes!

Almond cake made by Panzini pastry. Soft and without flour!

Almond cake made by Panzini pastry. Soft and without flour!

For torrone lovers, but not only, the Torroncino Cream represents a alternative way to taste torrone.

Taste the anise candies!
Artisan candies made in Italy since 1896. Packaged in an elegant art nouveau style tin box.

The extra apricot jam, 120% fruit and without pectin, enhance the natural flavor of the fruit. Only selected fresh fruit and sugar for a unique and unmistakable flavor. A goodness to be enjoyed at any time of the day.

Apricots in natural syrup with "limoncina" leaves, an ancient herb with digestive and relaxing properties, used to give a particular lemon note.

Perfect to be enjoyed plain, to prepare delicious desserts or to combine with ice cream.

From the ancient Tuscan tradition our classical cantuccini with almonds, in their most authentic and artisan version.

All the sun and the taste of the Sorrento Peninsula enclosed in a delicious limoncello babà. Perfect end of the meal with a Mediterranean flavor.

All the sun and the taste of the Sorrento Peninsula enclosed in a delicious rhum babà. Perfect end of the meal with a Mediterranean flavor.

Taste the bergamot candies!
Artisan candies made in Italy since 1896. Packaged in an elegant art nouveau style tin box.