Chocolate

Directly from the ancient Mayan and Aztec tradition to the piedmontese one. Barbero chocolate has a long history which has its roots in the tradition of the territory, but with an eye towards innovation and the future.

  • copy of Giandujotti bag

    €90.00

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Barbero revisits the traditional recipe with a higher concentration of Piedmont hazelnut and cocoa, thus giving a taste more intense and aromatic.

  • Egg with personalized photo

    €57.00

    Personalize the Easter eggs with your favorite image!
    With extra dark chocolate and natural vanilla.
    Upload your photo to apply on the egg (example: a photo of the person you love, a drawing, a cartoon, etc.)


    The price includes the cost of customizing the special anti-breakage packaging.

  • Chocolate egg for children...

    €32.00

    Discover the milk or dark chocolate egg for children, signed by Davide Barbero!

    Double gift: a soft plush outside and an original surprise in the egg!

    The price includes the cost of the special anti-breakage packaging.

  • Chocolate egg for children...

    €32.00

    Discover the milk or dark chocolate egg for children, signed by Davide Barbero!

    Double gift: a soft plush outside and an original surprise in the egg!

    The price includes the cost of the special anti-breakage packaging.

  • copy of Painted eggs -...

    €25.00

    Discover the escvlusive eggs by Davide Barbero!
    With extra dark chocolate, hazelnut grains and natural vanilla.

    The price includes the cost of the special anti-breakage packaging.

  • Pistacchiotto ® in tin box

    €12.00

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Pistacchiotto, the pistachio giandujotto created by the collaboration with the Pariani firm.

  • Giandujotti in elegant tin box

    €10.00

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Barbero revisits the traditional recipe with a higher concentration of Piedmont hazelnut and cocoa, thus giving a taste more intense and aromatic.

  • Limoncello chocolates in...

    €9.00

    Taste the limoncello chocolates!
    Made with fine limoncello from Sorrento, by company "Il Convento".

    Packaged in a precious collector's tin in limited edition, finely decorated by Asti artists (“Fuga sul dondolo”  - Paolo Fresu)

  • Dark chocolates filled with...

    €9.00

    A thin shell of extra dark chocolate filled with nougat, hazelnut and coffee creams.

    Packaged in a precious collector's tin in limited edition, finely decorated by Asti artists (“Gli Amanti”  - Paolo Fresu)

  • 100% extra dark chocolate...

    €5.00

    100% extra dark chocolate drops. Ideal for meditation or to create sweet recipes!

  • Dark or milk chocolate chick

    €4.00

    Discover the dark or milk chocolate chick. By Davide Barbero.
    With natural vanilla!