Crumbly "Gran Cru" nougat with piedmont hazelnut

A fine type of nougat, the "Gran Cru" line was created with the intention of combining the best ingredients with the tradition of making nougat.



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INGREDIENTS: Piedmont hazelnut (55%), Acacia honey from Masio (AL), muscovado sugar, egg white, wafer (potato starch, water, olive oil), Madagascar natural vanilla, corn starch.

Crumbly as the tradition require, this type of nougat is produced with the best Piedmontese hazelnuts carefully selected from supply chains in the region of Asti, acacia honey from Masio and muscovado sugar.
Contains: Hazelnut, egg. May contain: Other nuts (almonds, pistachio). GLUTEN FREE. The product doesn’t contain GMO

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