Vegan crumbly torroncini with almonds

Handcrafted crumbly torroncini with almonds selected by hand  starting from the original recipe which dates back from 1883.



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INGREDIENTS: Almonds (45%), inverted sugar, sugar, glucose syrup, rice protein, wafer (potato starch, water, olive oil), natural vanilla from Madagascar, corn starch.

It is made with maltitol and isomalt, warranty of a natural product of great quality. Nougat is steamed and hand produced; then cut in small pieces and wrapped one by one.
Contains: Almonds. May contain: Other nuts (hazelnut, pistachio). GLUTEN FREE.

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