Gifts
The best way to present Barbero products in all their goodness. Elegant metal boxes finely decorated, with a refined aesthetic and a vintage touch. Ideal to give the right value to a tasty and refined product.
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Dark chocolate heart with...
€20.00- Limited Edition for Valentine's Day -
An exciting and greedy gift dedicated to the person you love.
Made with whole Piedmont hazelnuts, roasted directly by us and selected by hand one by one. Caliber 14/15, the best and most valuable of all. Minimum cocoa 60%. -
Nougat heart
€22.00- Limited Edition -
An elegant and delicious gift dedicated to the person you love.
Made with Piedmont hazelnuts I.G.P., Italian honey and natural vanilla from Madagascar! -
Milk chocolate heart with...
€20.00- Limited Edition for Valentine's Day -
An exciting and greedy gift dedicated to the person you love.
Made with whole Piedmont hazelnuts, roasted directly by us and selected by hand one by one. Caliber 14/15, the best and most valuable of all. -
Crumbly "Gran Cru" nougat...
€8.00A fine type of nougat, the "Gran Cru" line was created with the intention of combining the best ingredients with the tradition of making nougat.
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Soft "Gran Cru" nougat with...
€10.00A fine type of nougat, the "Gran Cru" line was created with the intention of combining the best ingredients with the tradition of making nougat.
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Soft "Gran Cru" nougat with...
€8.00Inspired by the tradition of southern nougat, is produced with peeled twin almond pizzuta from Avola, lemon honey from Sorrento peninsula and sicilian lemon skin peel.
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Mixed praline
€9.00Small tins, born from the encounter between taste and elegance, each one is dedicated to a chocolate or a praline of the Barbero production.
Metal yellow box with nocciolini (pralines filled with hazelnuts*), boeri (pralines filled with cherry and liqueur) and limoncelli (pralines filled with Sorrento limoncello cream) -
Box mixed sweet truffles
€9.00The truffle are produced with Piedmont hazelnut and the best quality chocolate. Thanks to the high quality of hazelnut paste, the result is a soft praline with torrone grains inside and another with cocoa grains. The truffle is then dusted with cocoa to finish its preparation.
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White crumbly torroncini -...
€9.00The traditional taste of nougat with hazelnuts. packaged in practical single-portion individually wrapped.
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Giandujotti in elegant tin box
€9.00The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Barbero revisits the traditional recipe with a higher concentration of Piedmont hazelnut and cocoa, thus giving a taste more intense and aromatic.
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Crumbly covered torroncini...
€9.00The traditional taste of nougat with hazelnuts and covered with chocolate. Packaged in practical single-portion individually wrapped.