All the Barbero Chocolate

  • “Lady’s kisses” - Hazelnut...

    €7.00

    Typical product of Langhe and Monferrato, two tasty butter cookies with a soft dark chocolate layer.

  • “Lady’s kisses” - Hazelnut...

    €9.00

    Typical product of Langhe and Monferrato, two tasty butter cookies with a soft dark chocolate layer.

  • “LADY’S KISSES” without...

    €10.00

    Typical product of Langhe and Monferrato, two tasty butter cookies with a soft dark chocolate layer. This are without flour.

  • Chocolate breadsticks

    €8.00

    The Rubatà breadsticks are a very popular Piemontese specialty. Covered with extra dark chocolate.

  • Nocciolone gianduja chocolate

    €10.00

    The typical Piedmontese gianduja chocolate, obtained only from Piedmont hazelnuts.
    A real taste explosion!

  • Gianduja chocolate with...

    €5.00

    The traditional Barbero chocolate meets whole hazelnuts from Piedmont: the result is a chocolate which contains all the flavour of the Asti area, a full flavour, intense, round. This chocolate contain a high percentage of hazelnuts.

  • Milk chocolate with...

    €5.00

    The traditional Barbero chocolate meets whole hazelnuts from Piedmont: the result is a chocolate which contains all the flavour of the Asti area, a full flavour, intense, round. This chocolate contain a high percentage of hazelnuts.

  • Dark chocolate tablet with...

    €33.00

    The traditional Barbero chocolate meets whole hazelnuts from Piedmont: the result is a chocolate which contains all the flavour of the Asti area, a full flavour, intense, round. This chocolate contain a high percentage of hazelnuts.

  • Milk chocolate tablet with...

    €33.00

    The traditional Barbero chocolate meets whole hazelnuts from Piedmont: the result is a chocolate which contains all the flavour of the Asti area, a full flavour, intense, round. This chocolate contain a high percentage of hazelnuts.

  • Gianduja chocolate tablet...

    €33.00

    The traditional Barbero chocolate meets whole hazelnuts from Piedmont: the result is a chocolate which contains all the flavour of the Asti area, a full flavour, intense, round. This chocolate contain a high percentage of hazelnuts.

  • Giandujotti bag

    €8.00

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Barbero revisits the traditional recipe with a higher concentration of Piedmont hazelnut and cocoa, thus giving a taste more intense and aromatic.

  • Pistacchiotto ®

    €10.00

    The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Pistacchiotto, the pistachio giandujotto created by the collaboration with the Pariani firm.